Wolf CT30ES User's Guide Page 59

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WOLF INTEGRATED MODULES
59
7"*min (178)
CUT-OUT TO
COMBUSTIBLE
MATERIALS
(BOTH SIDES)
14" (356)
COOKTOP CUT-OUT
WIDTH
14" (356)
COOKTOP CUT-OUT
WIDTH
33"(838)
RECOMMENDED
CABINET WIDTH
18"
(457)
NOTE: Application shown allows for installation of two 15" (381) modules side-by-side with 33" (838) recommended cabinet width. 18" (457)
recommended cabinet width for installation of single 15" (381) cooktop or module. *Minimum clearance from both side edges of cooktop cut-ou
t
to combustible materials up to 18" (457) above countertop. **Minimum clearance from rear edge of cooktop cut-out to combustible materials up
to 18" (457) above countertop.
19
1
/4" (489)
COOKTOP CUT-OUT
DEPTH
2
1
/2"min
(64)
36" (914)
STANDARD
FLOOR TO
COUNTERTOP
HEIGHT
13"max
(330)
30" (762)
COUNTERTOP TO
COMBUSTIBLE
MATERIALS
ABOVE COOKTOP
FRONT OF COUNTERTOP
2
1
/2"min
(64)
19
1
/4" (489)
COOKTOP
CUT-OUT DEPTH
7
5
/8"
(194)
12
3
/8"
(314)
DRAIN OUTLET
LOCATION
E
13
1
/2"
(343)
15"
(381)
15"
(381)
12
3
/8"
(314)
6"
(152)
DRAIN
OUTLET
LOCATION
2"**
(51)
INSTALLATION SPECIFICATIONS
Model IS15/S
Countertop Cut-Out Dimensions
SPECIFICATIONS
Model IS15/S
Electric Steamer Module
Exterior Finish Classic
Overall Width 15" (381)
Overall Height 13
1
/2" (343)
Overall Depth 21" (533)
Heating Element 2600 W
Cabinet Depth 22
3
/4" (578) min
Height Clearance 13
1
/2" (343) min
Cut-Out Width 14" (356)
Cut-Out Depth 19
1
/4" (489)
Electrical Supply 240/208 V AC, 60 Hz
15 amp circuit
Conduit 4' (1.2 m) flexible 3-wire
Electrical Rating 2.6 kW at 240 V
1.9 kW at 208 V
Shipping Weight 40 lbs (18 kg)
Unit dimensions may vary to ±
1
/
8
" (3).
PLANNING INFORMATION
The illustrations provide the overall dimensions
and finished cut-out dimensions that you need
to plan for in your installation.
IMPORTANT NOTE: When multiple cooktops or
modules are installed side by side, refer to page
55 for countertop cut-out dimensions.
For the drain connection, the
5
/8" (16) outlet
from the valve will accept a drain hose that must
flow downward to, and tie into, an existing sink
drain. A separate drain with a freefall may also
be installed. (Following local building codes, your
plumber will dictate how to plumb the unit.) As
a third option, the consumer will supply a heat
resistant bucket for drainage in the location of
the drain outlet. Refer to the illustration for
location of the drain outlet.
The steamer module can accommodate a Wolf
cooktop hood or Pro ventilation hood or hood
liner. When installing a ventilation hood, refer to
the specific requirements of the hood for the
minimum dimension to the countertop. Refer to
pages 92–114 for ventilation specifications.
IMPORTANT NOTE: Wolf does not recommend
the use of downdraft ventilation with the
steamer module.
ELECTRICAL REQUIREMENTS
The Wolf electric steamer module requires a
separate, grounded 3-wire 240/208 V AC, 60 Hz,
15 amp service with its own circuit breaker.
Locate electrical within the shaded area shown.
You must follow all National Electrical Code
regulations. In addition, be aware of local codes
and ordinances when installing your service.
This steamer module must be installed
at least 15" (381) away from a Wolf
fryer module, as contact between
water and hot oil may cause burns
from steam and hot oil.
Refer to installation
instructions shipped
with each Wolf
product for detailed
specifications.
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