Wolf DO30F Use and Care Guide Page 4
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Safety Instructions 4
IMPORTANT INSTRUCTIONS
IMPORTANT NOTE: Read all safety instructions before
using this appliance.
•
Read this use & care guide carefully before using
your new built-in oven to reduce the risk of fire,
electric shock or injury to persons.
•
Ensure proper installation and servicing. This appli-
ance must be properly installed and grounded by a
qualified technician.
•
Warranty service must be performed by a Wolf
authorized service center.
•
Have installer show you where the fuse or electrical
box is located in your home. Learn how and where
to shut off the electricity to the oven.
•
Use oven only for cooking tasks expected of a home
oven as outlined in this guide.
•
Always properly clean and maintain the oven as
recommended in this guide. Clean only those parts
listed in this guide.
GENERAL SAFETY REQUIREMENTS
•
Always use dry pot holders when removing pans
from the oven. Wet or damp pot holders can cause
steam burns. Do not let pot holders touch hot
heating elements. Do not use a towel or other bulky
cloth.
•
Exercise caution when opening the oven door. Let
hot air or steam escape before looking or reaching
into the oven.
•
Be sure that the oven cool air intake (located above
the door) and oven exhaust vent (located below the
door) are unobstructed at all times.
•
Position oven racks in desired locations when oven
is cool. If a rack must be repositioned after the oven
is already hot, be certain pot holder does not contact
a hot heating element in the oven.
•
Before using the self-clean feature, remove broiler
grill and pan, oven racks, oven rack guides and any
other utensils.
•
The cooling fan should be operating during the self-
clean feature. If you notice that the cooling fan is not
operating, contact a Wolf authorized service center
before using the self-clean feature again.
Do not place cookware on oven floor or use
aluminum foil or other material to line the oven floor
or side walls. Failure to adhere to this notice will
damage the porcelain and will void your warranty.
- L Series Built-In Ovens 1
- Important Note 2
- Contents 2
- Thank You 3
- IMPORTANT INSTRUCTIONS 4
- L Series Oven Features 6 6
- L Series Oven Features 7 7
- L Series Oven Features 8 8
- L Series Oven Features 9 9
- L Series Oven Features 9
- Electronic Control Panel 9
- L Series Oven Operation 10 10
- Oven Operation 10
- L Series Oven Operation 11 11
- Time-of-Day Clock 11
- Fahrenheit to Celsius 11
- Oven Timer 11
- L Series Oven Operation 12 12
- Oven Racks 12
- L Series Oven Operation 13 13
- Cooking Modes and Features 13
- L Series Oven Operation 14 14
- Bake Mode 14
- L Series Oven Operation 15 15
- Roast Mode 15
- L Series Oven Operation 16 16
- Broil Mode 16
- L Series Oven Operation 17 17
- Convection Bake Mode 17
- L Series Oven Operation 18 18
- Convection Roast Mode 18
- L Series Oven Operation 19 19
- Convection Broil Mode 19
- L Series Oven Operation 20 20
- Convection Mode 20
- L Series Oven Operation 21 21
- Proof Mode 21
- BAKE STONE 22
- POSITION 1 22
- L Series Oven Operation 23 23
- Bake Stone Mode 23
- L Series Oven Operation 24 24
- Dehydration Mode 24
- 2 hours, turning off at 6:00 25
- L Series Oven Operation 26 26
- Temperature Probe Feature 26
- L Series Oven Operation 27 27
- L Series Oven Operation 28 28
- Sabbath Feature 28
- Timed Cook Feature 28
- L Series Oven Operation 29 29
- L Series Oven Operation 30 30
- Self-Clean Feature 30
- L Series Oven Operation 31 31
- LIGHT BULB 32
- LIGHT COVER 32
- L Series Oven Care 33 33
- Care Recommendations 33
- Cooking Guide 34
- Wolf Cooking Guide 34 34
- Wolf Cooking Guide 35 35
- Wolf Cooking Guide 36 36
- Troubleshooting Guide 37 37
- Troubleshooting 37
- Service Information 38 38
- Service Information 38
- 816986 REV-A 5/2010 40
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